Blackstone Chicken Recipe.

Are you looking for an easy yet delicious dinner recipe? Then look no further than this Blackstone Chicken recipe! This flavorful chicken dish is made with a marinade of pineapple juice, soy sauce, and white vinegar, which gives it an amazing flavor. And with the help of a griddle, it can be cooked up in no time! So don’t wait any longer and try this tasty recipe out tonight.

Once your Blackstone chicken recipe is done cooking, it’s time to serve. You can enjoy this dish on its own or pair it with some steamed rice or quinoa. If you’d like a bit of extra flavor, sprinkle some sesame seeds and sliced green onion on top for a tasty garnish. You can also serve the chicken with a side of roasted veggies or a salad to make it a complete meal.

No matter how you serve it, your Blackstone chicken recipe will be sure to please everyone at the dinner table. Enjoy!

Ingredients of Blackstone Chicken Recipe

• 4 boneless chicken breasts
• 1 cup pineapple juice
• 2 tablespoons soy sauce
• 2 tablespoons white vinegar
• 2 tablespoons brown sugar
• 1 teaspoon minced garlic
• 2 tablespoons olive oil
• Salt and pepper, to taste

For teriyaki glaze:

• 1/4 cup of honey,
• 1/4 cup of soy sauce,
• 1/4 cup of pineapple juice,
• 1 tablespoon of sesame oil,
• 1 teaspoon of freshly minced ginger,
• 1/4 teaspoon of garlic powder,
•  Pinch of red pepper flakes.

The recipe

1. Begin by combining 1 cup of pineapple juice, 2 tablespoons of soy sauce, and 2 tablespoons of white vinegar in a medium bowl.

2. Add the chicken breasts to the bowl, cover with plastic wrap, and place in the refrigerator to marinate for at least one hour.

3. After marinating, remove the chicken breasts from the bowl and place them on a plate.

4. Heat a Blackstone griddle to medium-high heat.

5. Place the chicken on the griddle and cook for 3-4 minutes per side, or until the chicken is cooked through and golden brown.

6. While the chicken cooks, stir together 1/4 cup of honey, 1/4 cup of soy sauce, 1/4 cup of pineapple juice, 1 tablespoon of sesame oil, 1 teaspoon of freshly minced ginger, 1/4 teaspoon of garlic powder, and a pinch of red pepper flakes in a small bowl.

7. Once the chicken has finished cooking, brush it with the teriyaki glaze and let it cook for an additional minute.

8. Serve the Blackstone chicken with your favorite sides and enjoy!

Conclusion

This simple and delicious Blackstone Chicken Recipe is an excellent way to enjoy a flavorful and satisfying meal. Not only is the chicken marinated in a flavorful sauce, but cooking it on a griddle gives it a unique flavor and texture that can’t be beaten. This recipe is great for a quick and easy dinner or to serve as an appetizer. Serve with a side of steamed vegetables or rice and enjoy your Blackstone Chicken!